Learn to cook a typical Vietnamese dish: Pork in caramel & tapioca pearl soup with banana and coconut milk. Come meet Ange during a cooking workshop. You will have the opportunity to prepare, from start to finish, this traditional soup while discovering exotic ingredients.

Workshop Schedule (2h):
  
Welcome and introduction to the cuisine and ingredients.
  
Cooking session: preparation of pork in caramel & tapioca pearl soup with banana and coconut milk under the expert guidance of the chef.
  
Tasting.
This cooking class is ideal for those who want to discover exotic cuisine while enjoying a warm atmosphere! It's also a great gift to give to a loved one.
The company reserves the right to cancel the cooking class session if the number of participants is less than four.